Hotpot is a beloved cuisine in the Philippines, and Shabu Nara in Clark Freeport Zone is the perfect spot for hotpot enthusiasts. The restaurant’s spacious and inviting atmosphere can accommodate up to 150 people, making it ideal for large groups or events. The air-conditioned dining area on the second floor also houses a kitchen and most of the ingredients for the hotpot.
For those who aren’t fond of spicy food, Shabu Nara’s Shabu-Shabu, a single serving with an all-natural soup base, is a must-try. You can enjoy quality meats, seafood, and veggies in one bowl, and request more vegetables if desired.
In addition to hotpot, Shabu Nara offers a variety of other dishes to satisfy your cravings, such as the grilled tteokgalbi patty and the healthy wolnamsam shabu with rice paper and a variety of vegetables wrapped in a rice wrapper after being dunked in a pinkish liquid.
Shabu Nara also has exciting weekend promos, such as the eat-all-you-can lunch with side dishes and veggies for Php 499, with the option to add unlimited meat (pork and beef) for only Php 100. The Original Shabu with side dishes and veggies is also available for Php 699, with the option to add unlimited meat for an additional Php 100.
For more information about Shabu Nara, visit their official Facebook page or watch Where in Pampanga’s official YouTube video.
Share your favorite hotpot flavors and recommendations in the comments section, and then head to Shabu Nara in Clark Freeport Zone for the ultimate hotpot experience, where excellent meats and seafood meet exceptional dining.
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Shabu Nara
Location: SRD BLDG 2062, C. E. Jacinto St., Clark,Pampanga
Open Hours: 11:00 AM – 10:00 Pm / Monday to Sunday
Email: shabunaraph@gmail.com
Facebook: Shabu Nara