If you’re someone whose day begins and ends with the comforting embrace of a freshly brewed cup of coffee, or if you’re a coffee connoisseur searching for that elusive, perfect bean to elevate your coffee game, then prepare to be inspired.
Welcome to the world of Mountain Bean Coffee, the Original Cordillera Specialty Coffee Beans, where coffee dreams come to life.
Picture this: a journey to a coffee haven, guided by the passionate hearts of Ma’am Juvy and Sir Mark, the visionaries behind Mountain Bean Coffee. Our team recently had the privilege of stepping into their world, and the story we discovered is nothing short of inspiring.
In 2018, the seeds of this extraordinary coffee venture were planted in their hearts. Over the years, that vision grew and flourished, culminating in the opening of their physical stores, a beacon for coffee enthusiasts. Sir Mark, with his roots in the picturesque city of Baguio, knew the treasure that lay hidden in the Cordillera coffee beans. It was in 2011, during a work-related move to Pampanga, that he couldn’t help but yearn for the rich, flavorful coffee of Baguio. That yearning birthed an idea: why not bring the essence of that coffee paradise to a new locality?
But it wasn’t just about serving coffee; it was about sharing an experience, a slice of authenticity, and supporting the local farmers of the Cordillera. It was about creating a win-win situation where coffee lovers could savor the magic of Cordilleran coffee and local farmers could thrive.
Since the tumultuous year of 2020, Mountain Bean Coffee has been on a relentless mission. Their mission? To roast and deliver exceptional coffee beans that resonate with the soul. Their customers range from offices to resellers, from hotels to restaurants, from cafes to individuals who hold coffee close to their hearts. The offerings at Mountain Bean Coffee are a testament to their commitment. From classic blends like Benguet and Italian Espresso to premium selections like Kalinga Dark and Sagada Medium, each cup tells a story of flavor, culture, and passion. For those who crave a little twist in their coffee experience, flavored blends like hazelnut, vanilla, mocha, and caramel await.
Mountain Bean Coffee has found its roots in two accessible locations: Mabalacat City, Pampanga, and Tarlac City. These are your gateways to the extraordinary world of Cordilleran coffee.
So, if you’re ready to embark on a journey of taste and tradition, don’t miss the opportunity to immerse yourself in the heritage of the Cordillera through the freshly roasted coffee beans at Mountain Bean Coffee. Every sip transports you to the heart of the Cordillera, where dedication, craftsmanship, and love for coffee are part of the very air you breathe.
To catch a glimpse of this inspiring journey, watch the video posted on Where in Pampanga’s YouTube channel. For more information and inquiries, reach out to them on their Facebook page. The aromatic world of Cordillera coffee awaits, so let the journey begin at Mountain Bean Coffee, where every cup is a testament to the extraordinary.
Discover more great places here in Pampanga!
Mountain Bean Coffee – The Original Cordillera Specialty Coffee Beans
Location:
Pampanga: 101 1-D, Roxas St., corner 7th St., Lakandula, Mabalacat City, Pampanga
Tarlac: Unit 4, One Rizal Building, Espinosa St., Brgy.Ligtasan, Tarlac City
Business Hours: 8:30 A.M – 6:30 P.M | Open daily
Contact Number: (0960) 410 6573
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