Our 3-part series continues as we feature all Dainty Restaurants in Angeles City. This time, we are at their oldest running store located at Henson St., Brgy. San Nicolas, Angeles City. (Click here to check out our first part.)
Once you enter the place, you will be greeted by its signature ambience and theme. White to gray walls, dimmed lights, earthly tables and comfortable chairs.
Tables can be arranged from intimate/couple set up to group dining.
I find this section of the room “very Chinese”.
Our menu for the day.
Hot and Sour Soup (Php 220)
Fried Rice “Yang Chow Style” (Php 80/single | Php 235 Small | Php 315 Medium | Php 395 Large)
Special Pancit Canton (Php 210) – This dish made Dainty popular. It is still the best seller from then till today.
Shrimp Tempura (Php 320)
Mixed Seafood in White Sauce (Php 335) – Generous amount of shrimps, fish, mushrooms, red & green peppers with a doze of Dainty’s secret white sauce.
Fried Lapu-lapu with Sweet & Sour Sauce (Php 600)
Fried Chicken “Yang Chow Style” (Php 460)
Patatim with Chinese Mushroom (Php 350)
When we thought our menu is complete, Chef Matt prepare this sizzling, spicy and flavorful Sisig.
Once again, thank you Dainty Restaurants for inviting us and making us EATsperience yet another great foods. Salute to your kind and remarkable crews!
Dainty China House
Address: Ground Floor Francisca Bldg., Henson St., Bgy. San Nicolas, Angeles City
Contact: (045) 888 3584
Facebook: facebook.com/daintyrestaurants/ or facebook.com/daintyhenson/
Where in Pampanga is Dainty China House?